1 (12-inch) prepared pizza crust
1 tablespoon olive oil
1/2 cup pesto
1-1/2 cups sliced cooked chicken
1 cup shredded mozzarella cheese
Pizza toppings: chopped or sliced (red/green or yellow bell peppers and Mushrooms/onions/ripe olives or tomatoes)
Place crust on pizza pan. Brush with olive oil. Spread pesto on crust; top with chicken, cheese and desired toppings. Bake according to prepared pizza crust directions.
P.S. When I made this pizza, I used a Thin and Crispy prepared pizza crust from Sobey's. I didn't add any toppings except for the chicken. It was delicious.
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