Holly was talking about 7 Layer Dinner yesterday at lunch and it got me thinking. Wendy gave me the recipe for it ages ago. I still haven't tried it, but here it is and I know it's tastey!
Seven Layer Dinner
Grease a large deep casserole dish.
Slice potato thinly on bottom of dish, a couple of layers.
Slice an onion and place on potato as second layer.
Slice carrot thinly for the third layer.
Layer of rice (soup rice) not cooked about 1 cup as the fourth layer.
1 pound ground beef (precooked) as the fifth layer.
1 can green peas or shredded cheese as the sixth layer.
1 can tomato soup and 1 can water, pour over casserole as the seventh layer.
Season with salt and pepper to taste.
Bake covered in 350 degree oven for 1 hour. Uncover and bake until vegetables are cooked and golden brown. Prepare and bake in one dish!
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